
Every Monday Night
$28 Three-Course Dinner. Half-Price Wine. Every Monday.
When
Mondays, 5–10pm
Last seating 9:00pm
Price
$28 / guest
Three courses, chef-selected
Wine
50% off all bottles
Entire wine list, dine-in
A Sample Monday Menu
First
Moroccan spiced carrot salad
Harissa, mint, toasted almond, labneh.
Main
Moules frites, saffron broth
Salt-spring mussels, hand-cut frites, aioli.
Dessert
Belgian chocolate pot de crème
Sea salt, olive oil, fleur de sel shortbread.
Menu rotates weekly with seasonal availability.

First
Moroccan spiced carrot salad

Main
Moules frites, saffron broth

Dessert
Belgian chocolate pot de crème
Reserve
Mondays book up quickly. We recommend reserving ahead via OpenTable — we'll seat walk-ins as space allows.
Reserve for MondayOr call us at (604) 879-7119.
Questions
- What is included in the $28 Monday Night Special?
- A chef-selected three-course dinner — choice of starter, main and dessert — for $28 per guest. Available every Monday evening from 5pm until close.
- Is the wine really half price?
- Yes. Every bottle on our 200+ label wine list is 50% off on Monday nights, dine-in only. By-the-glass pricing is unchanged.
- Do I need a reservation?
- Walk-ins are welcome, but Monday nights book up quickly — we recommend reserving via OpenTable.
- What time does it run?
- Every Monday, 5:00pm – 10:00pm. Last seating for the special is 9:00pm.