People

Chambar is the work of a small group of people who have stayed in the room a long time.

Nico Schuermans

Chef & Co-owner

Belgian-born, Moroccan-influenced. Nico has run the Chambar kitchen since opening night in 2004.

Karri Schuermans

Co-owner

Karri leads the front of house and the vision behind Chambar's hospitality — warm, exacting, and a little theatrical.

The Team

Cooks, servers, bartenders

Many of our team have been with us for a decade or more. They are the reason the room feels the way it does.